relationship between nature conservation, biodiversity, and organic agriculture
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relationship between nature conservation, biodiversity, and organic agriculture proceedings of an international workshop held in Vignola, Italy, 1999

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Published by IFOAM in Tholey-Theley .
Written in English

Subjects:

  • Nature conservation -- Congresses.,
  • Biological diversity -- Congresses.,
  • Organic farming -- Congresses.

Book details:

Edition Notes

Statement[edited by Sue Stolton, Bernward Geier, and Jeffrey A. McNeely].
GenreCongresses.
ContributionsStolton, Sue., Geier, Bernward., McNeely, Jeffrey A., International Federation of Organic Agriculture Movements.
Classifications
LC ClassificationsQH75.A1 R45 2000
The Physical Object
Pagination224 p. :
Number of Pages224
ID Numbers
Open LibraryOL4004889M
ISBN 103934055052
LC Control Number2001359302
OCLC/WorldCa45035528

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The relationship between nature conservation, biodiversity, and organic agriculture: proceedings of an international workshop held in Vignola, Italy, Author: Sue Stolton ; Bernward Geier ; Jeffrey A McNeely ; International Federation of Organic Agriculture Movements. The Relationship Between Nature Conservation, Biodiversity, and Organic Agriculture: Proceedings of an International Workshop Held in Vignola, Italy by Sue Stolton, Jeffrey A. . The relationship between biodiversity and organic agriculture The changing relationship between biodiversity and agriculture 4 Why the organic agriculture systems needs diversity 5 Section 2: The diversity of agro-ecosystems and the positive impact that organic agriculture can have on biodiversity . The role of organic agriculture in conserving biodiversity is not only linked to a substantial reduction of external inputs, it also encompasses agricultural systems that take local soil fertility and the natural Cited by: 7.

Organic agriculture promotes evenness and natural pest control. Nature () ; Organic Farming: Biodiversity Impacts Can Depend on Dispersal Characteristics and Landscape Context. .   Agriculture also contributes more to other forms of environmental degradation than any other economic sector. Between 30%–35% of global greenhouse gas (GHG) emissions come from agriculture Cited by:   Biodiversity ensures ecosystem functioning and provisioning of ecosystem services, but it remains unclear how biodiversity–ecosystem multifunctionality relationships depend on the Cited by: The interdependence of nature. By its very nature, modern agriculture to a large extent involves managing land in ways that conflict with the conservation of biodiversity and the healthy functioning of ecosystems. For example, industrial agriculture .

are environmentally friendly and sustainable. Organic farming methods benefit biodiversity and respect the countryside; • The. Forest Environment Protection Scheme (FEPS) was introduced to target REPS farmers and was designed to encourage the establishment of high nature File Size: KB. Nature Conservation & Biodiversity. Featured journals see all. Journal of Insect Conservation. Conservation Genetics Resources. Featured book series see all. Geoheritage, Geoparks and Geotourism. Ecological Studies. Wetlands: Ecology, Conservation and Management. Biodiversity. FiBL. Organic farming enhances soil fertility and biodiversity. Results from a year-old field trial. Research Institute of Organic Farming (FiBL), Frick, Switzerland, Dossier no. 1, August 2. IFOAM. The Relationship between Nature Conservation, Biodiversity and Organic Agriculture. To identify the benefits (in terms of biodiversity conservation) and costs (in terms of reduction in yields) of agricultural management, we examined the relationship between crop yield and.